Once you register you'll have access to information about Indykpol activities in the business sector of your interest, as well as about our offer and new products. If you want to know more, log in.
Sausage from turkey meat with the addition of pork, of ø ca. 28-30 mm, steamed, smoked, of dark brown colour.
Nutritional values indicated for 100g , might slightly differ from those for the same item but from different production LOT.
- Opakowanie jednostkowe: about 1,2 - 1,5 kg
- Posiłek: Breakfast,Dinner, Supper
- Temperatura przechowywania: 2-6°C
- Trwałość: 21 days
- Packaging – map
- Collective packaging – container, about 10 - 12 kg